“We cultivate taste”
which for us means setting the culinary and hospitality experience within a wider context; in direct contact with the production of raw materials, mostly sourced from the surrounding territory.
The place
...“From the outside, vagueness of perspective, pleasantness of setting, clemency of heaven, fertility of the soil. Inside, liberal hospitality, candid friendship, unanimous company, sincere cordiality”.
The restaurant
The three pillars of our cuisine:Memory, sustainability and the use of local ingredients, fostering artisanal produce.
The menu
Terroirs
Nine steps on journey starting from our territory.Going out to return with inspiration, awarenessand freedom of expression.Flavors linked to childhood memoriesand local harvest products,between innovation and tradition.Standing on the groundand looking at the world
€ 150
Wine Pairing€ 85
La Cru Journey
Welcome snack Our leavened products Mountain potato, mustard, undergrowth and tarragon Brogna sheep, Savoy cabbage, myoga ginger, crunchy sunflower seeds Gnocchi stuffed with goose, beurre blanc, black truffle Must glazed Pascol beef, Black cabbage and cauliflower Waiting for dessert Sweet dreams Sweet-UP! & Vine-UP!
The menu is offered for the whole table at a price of € 115
Wine Pairing € 65
From the North Adriatic to our garden
Welcome snack Our leavened products Brioche bread, scampi, beurre noisette bernese sauce, radish Fried squids and mussels, cauliflower, broccoli and tub gurnard soup Turanic spaghetti with canocchie sauce,wild asparagus and licorice Venice lagoon risotto Grilled Adriatic fishes and shellfishes, chicory, white polenta and mustard Waiting for dessert Memory of a trip to Sicily Sweet-UP! & Vine-UP!
The menu is offered for the whole table at the price of € 135
Wine pairing € 65
A la carte
It is possible to choose a la carte dishes from our tasting menus
Welcome snack, our leavered products, two dishes, dessert, Sweet-UP! & Vine-UP!
€
95
Welcome snack, our leavered products, three dishes, dessert, Sweet-UP! & Vine-UP!
€
125
A selection of cheeses from Lessinia with mustards and jam
€
28
Lauretana Water
€
5
La Cru Coffee selection from Manifattura Caffè
€
5
Cover charge
€
5
The dishes on our menus may contain allergens.
We kindly remind our customers refer to the information displayed at the entrance.
The staff is at your disposal for any further clarification.
Ristorante LA CRUVia Cortivi,11 - 37023 Romagnano (VR)Tel. +39 045 4951629 | E-mail: info@ristorantelacru.
LA CRU – RESTAURANT
Wednesday to Thursday 7.30 pm-11.00 pmFriday and Saturday 12.30pm-2.00 pm and 7.30 pm-11.00 pmSunday 12.30-2.00 pmClosed Monday and Tuesday
LA CRU – BOTTEGA E CUCINA
Monday and Tuesday 7.30 - 10.00 pmWednesday and Thursday CLOSEDFriday 7.30 - 10.00 pmSaturday 12.30 - 2.00 pm and 7.30 - 10.00 pmSunday open only for lunch