“We cultivate taste”

which for us means setting the culinary and hospitality experience within a wider context; in direct contact with the production of raw materials, mostly sourced from the surrounding territory.

THE PHILOSOPHY

La Cru as history,
territory and team

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The place

...“From the outside, vagueness of perspective, pleasantness of setting, clemency of heaven, fertility of the soil. Inside, liberal hospitality, candid friendship, unanimous company, sincere cordiality”.

IN THE HEARTOF THE VALPANTENA

at the foot of the Lessini Mountains...

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The restaurant

The three pillars of our cuisine:Memory, sustainability and the use of local ingredients, fostering artisanal produce.

THE FOOD ANDWINE SELECTION

Tradition and Memory
with a modern and creative twist.

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The menu

La Cru Journey

Pickled green tomato, purple shrimp, fried schie prawn, star anise and grilled tomato broth Cod, green beans and basil from our garden, cornand pine cone stock Warm cannellone “mugnaia style” Turanic spaghetti with gurnard sauce, wild asparagus and liquorice The consistencies of the rabbit Sweet dreams Sweet-UP!

The menu is offered for the whole table at a price of € 85

The Yourney goes on...

... with 3 courses on the chef’s inspiration for € 105   Wines Pairing € 40 | 55 Water € 4 | Coffee € 4| Cover charge € 4

A la carte


From our vegetable gardens

23


Fried beef with corn, peppers and cucumbers from our garden, goat yogurt and smoked mayonnaise

27


Croaker, langoustine, chanterelles, courgettes and mint from our garden

29


Tagliatelle rice, vine leaves, crayfish and marc (Re-Loaded)

28


Lake fish risotto

28


Spaghetti “dedicated to Laura”

29


Fish of the day, watercress, crustacean gelée and saffron, ghital and fennel

33


The consistencies of the rabbit

28


Roe deer, wild red currant, potatoes and truffle of Lessinia, carrot and lemon grass from our garden

32


Selection of Lessinian cheeses with mustards and jams

22


Strawberry, rhubarb and goat milk ice-cream

19


Sweet dreams

19


Memory of a trip in Sicily

19


The dishes on our menus may contain allergens.
We kindly remind our customers refer to the information displayed at the entrance.
The staff is at your disposal for any further clarification.


RESERVE A TABLE

Ristorante LA CRUVia Cortivi,11 - 37023 Romagnano (VR)Tel. +39 045 4951629 | E-mail: info@ristorantelacru.it

LA CRU – RESTAURANT  

Tuesday to Thursday 7:30 pm-11:00 pmFriday and Saturday 12:30 pm-14:00 pm and 07:30 pm-11:00 pmSunday 12:30 pm-14:00 pmClosed on Mondays


LA CRU – BOTTEGA E CUCINA

Every Friday and Saturday from 6:00 pm to 10:00 pmSunday from 11:00 am to 6:00 pm